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Instant Dry Yeast

Active dry yeast preparation for bakery and qualified food fermentation applications.

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ZXCHEM Instant Dry Yeast, Yellowish-brown to light-yellow granules or strips
PRODUCT IDENTIFICATION

Instant Dry Yeast at a Glance

ZXCHEM is an instant dry yeast supplier and exporter in China. Instant dry yeast is a biological ingredient preparation used for bakery and food fermentation. It is supplied as yellowish-brown to light-yellow particles or strips with a characteristic yeast odour.

CAS No.Biological preparation (no single CAS)
SynonymsBaker's yeast
Assay / GradeFermentation power ≥450 mL/h
EC / EINECSBiological preparation (not assigned)
HS Code210210
Dangerous Goods ClassNon-dangerous goods
AppearanceYellowish-brown to light-yellow granules or strips
Active Cells≥75%
Moisture≤5.5%

Request a free sample for testing.

Standard lead time is approximately 14 days from order confirmation.

TECHNICAL DATA

Instant Dry Yeast Specifications

ParameterSpecification
Physical shape
Particles or strips
Colour
Yellowish brown to light yellow
Odour
Characteristic yeast odour; no abnormal odour
Fermentation power
≥450 mL/h
Moisture
≤5.5 %
Active-cell proportion
≥75 %
Conservation proportion
≥80 %

Grade-specific supply limits. The agreed specification and batch COA govern delivery.

Commercial Information

OriginChina
MOQ1,000 kg
Packing100 g to 20 kg vacuum bags in cartons
Lead timeApproximately 14 days from order confirmation
SamplesContact us for free samples

Storage & Shipping

Storage Conditions

Keep vacuum bags sealed in original cartons in a dry, cool place, protected from humidity, heat and ignition sources. Reseal opened packages promptly and protect the material from contamination.

Shelf life

Two years in sealed original packaging stored cool and dry.

Packaging

100 g to 20 kg vacuum bags in cartons

Handling & Protection

Provide effective ventilation during powder transfer. Wear suitable protective gloves, safety goggles and work clothing. Avoid airborne dust, ingestion and unnecessary skin or eye contact.

What Is Instant Dry Yeast?

Instant dry yeast is an active dried baker’s yeast that can be mixed directly with flour without pre-hydration. It is used for bread, buns, pizza dough and other fermented bakery products.

The specification sets fermentation power ≥450 mL/h, moisture ≤5.5%, active-cell proportion ≥75% and conservation proportion ≥80%. Compare fermentation results under the same dough and temperature conditions.

It is not regulated as dangerous goods. Store the vacuum packs cool and dry; activity drops once opened. Food use requires a grade and documents that meet the rules of the destination market.

As an instant dry yeast supplier and exporter in China, ZXCHEM packs it in vacuum bags from 100 g to 20 kg, packed in cartons.

See all food additives in our catalog.

FORMULATION

Instant Dry Yeast Applications

Bread and buns

Leavening for bread and buns. Dose is set by dough and proof time.

Pizza and flatbread

Fast-acting yeast for pizza and flatbread doughs.

Fermented bakery

Yeast for steamed buns and other fermented products.

WHY ZXCHEM

Why Source Instant Dry Yeast from ZXCHEM

Combined chemical orders

Source several chemical raw materials through one ZXCHEM contact. We coordinate product selection, quotations and suitable consolidated shipments so you can plan the order with one team.

Dedicated R&D Laboratory

Discuss specifications, sample results and application questions with our technical team. Our dedicated R&D laboratory supports product testing and helps clarify material selection.

Experienced Chemical Logistics

ZXCHEM has more than 30 years of experience in dangerous-goods transportation. We coordinate suitable shipments through logistics companies in which we hold equity interests in Qingdao, Shanghai, Guangzhou and Tianjin.

Dedicated Purchasing Support

Your account manager follows the order from quotation and contract signing through shipment and after-sales support. One contact coordinates technical documents, commercial details and delivery updates.

BUYER FAQ

Instant Dry Yeast FAQ

Which Instant Dry Yeast grade should I choose?

The listed supply specification is Fermentation power ≥450 mL/h. Check the TDS for assay and impurity limits, then test a sample for compatibility and performance in your process.

Can I request a Instant Dry Yeast sample for testing?

Yes. We can provide free samples for testing. Tell us the application, the grade you need and the tests you plan to run.

How is Instant Dry Yeast packed and shipped?

Standard packing is 100 g to 20 kg vacuum bags in cartons. The usual MOQ is 1,000 kg, with a lead time of approximately 14 days from order confirmation. It ships as non-dangerous goods.

Which documents are available for Instant Dry Yeast?

The TDS lists the supply specification and the SDS covers safety and transport; both can be downloaded on this page. Each shipment comes with a batch COA.

Request a Quote for Instant Dry Yeast

Tell us the required grade, quantity, destination port and documents. We reply within one business day.

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