Bilberry extract

Bilberry Extract

Bilberry Extract is a fruit-derived botanical ingredient from Vaccinium myrtillus L., naturally rich in anthocyanins and suitable for supplement, food, and beverage formulations.

CAS NO.
84082-34-8
Shelf Life
2 Years In Original
Origin
China
MOQ
100 kg
Packing
25 kg / carton
Lead Time
15-20 days
ItemStandards
Anthocyanidinns (UV/HPLC)≥1%~25%
AppearanceFine violet powder
Odor&TastedCharacteristic
Particle Size99% pass 80 mesh
Loss on Drying(5h At 105℃)≦5.0%
Ash(3h At 600℃)≦5.0%
Heavy Metals≦20 ppm
As≦2ppm
Pb≦2ppm
Cd≦1ppm
Hg≦0.1ppm
Total Bacteria Count≦1,000 CFU/g
Mold & Yeast ≦100 CFU/g
SalmonellaNegative
E.Coli Negative
ConclusionThe product confirms with specification.
StorageStore in sealed containers at cool & dry place.
Protect from light, moisture and pest infestation.
Shelf Life 2 years when properly stored

Product description:

Bilberry Extract is derived from the fruit of Vaccinium myrtillus L., a member of the Ericaceae family. Bilberries are dark blue-purple berries naturally rich in anthocyanins and other polyphenolic compounds.

Anthocyanins are among the most characteristic components of bilberry fruit and are responsible for much of its distinctive deep color. Standardized bilberry extracts are widely used as botanical ingredients in dietary supplements, functional foods, beverages, and other nutritional formulations.

It can be supplied in powder form for convenient incorporation into a variety of commercial formulations.

Product Applications:

  • Dietary Supplements
    Suitable for capsules, tablets, powder blends, and other botanical supplement formulations.
  • Functional Foods
    Can be incorporated into nutrition bars, powdered foods, and other functional food products.
  • Beverages
    Suitable for drink powders, beverage premixes, and selected functional beverage formulations.
  • Botanical Blends
    Can be combined with other berry, fruit, and botanical extracts in multi-ingredient formulations.

Why Choose Our Bilberry Extract?

Selected Bilberry Fruit

Produced from carefully selected Vaccinium myrtillus fruit materials.

Standardized Options

Available specifications may include standardized anthocyanin content to support different formulation requirements.

Consistent Powder Quality

Controlled processing helps maintain dependable appearance, composition, and batch consistency.

B2B Supply Support

Bulk supply with samples, technical documents, and export support for commercial projects.

Frequently Asked Questions

ZXCHEM Bilberry Extract is produced from the fruit of Vaccinium myrtillus L. Please refer to the product specification for detailed raw material information.
The appearance may vary by specification and processing method, but bilberry extracts are typically supplied as a fine, dark red-purple to purple-brown powder.
Store in a cool, dry place in tightly sealed packaging, protected from direct sunlight, heat, and moisture.
Yes.Bilberry Fruit Extract can be used in multi-ingredient botanical formulations together with berry extracts, vitamins, minerals, and other functional ingredients, subject to formulation requirements.